
Agave Syrup – Organic
Smooth, simple, and sweet by nature. This organic agave syrup brings gentle sweetness with a smooth, light touch. Made from sustainably sourced agave plants, it’s a natural way to sweeten without overpowering. Drizzle it over porridge or pancakes, stir it into drinks, or use it in baking and cooking, it blends beautifully wherever you need a little sweetness. Subtle, silky, and seriously versatile.


Almonds
Allergens: Nuts

Almonds – Flaked
Allergens: Nuts

Almonds – Ground
Allergens: Nuts

Apple Rings
Allergens: Sulphur Dioxide

Apricots
Allergens: Sulphur Dioxide




Assam Tea
Everyday Assam tea is perfect if you’re looking for a strong and versatile everyday Assam tea. This CTC (Cut, Torn, & Curled) BOP from the Keyhung estate in Assam does not compromise on quality and has a full-bodied flavour with a sweet, rich, strong malty cup.

Baking Powder
Ingredients: Raising agents E500/E450, wheat flour (calcium, iron, niacin, thiamine)Â

Balsamic Vinegar
Syrupy and delightfully rich, balsamic vinegar delivers a punch. A drizzle of this zippy flavour can liven any salad or vegetable dish. Balsamic vinegar can also be used as a marinade and makes for a perfect dipping sauce for bread.
Allergens: Sulfites



Barley Flakes – Organic
Allergens: Barley







Bicarbonate Of Soda
Ingredients: E500(ii) sodium bicarbonate





Bombay Mix
Allergens: Peanuts

Bran Flakes
Allergens: Wheat, Barley

Bran Fruit And Fibre
Allergens: Wheat, Barley

Brazil Nuts
Allergens: Nuts


Bulgur Wheat
Ingredients: Bulgur wheat, (contains gluten).




Cashew Nuts
Allergens: Nuts

Cashew Nuts (Broken)
Allergens: Nuts

